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Introduction, Bukhara Grill
Bukhara Grill was established by Raja Jhanjee, Vicky Vij and Master Chef/Partner Bachan Rawat in September 1999. Vij and Jhanjee, long-time friends, worked together at Bukhara located at the Mauyra Sheraton in India. They always shared a dream to open their own restaurant some day. The dream turned into a reality in New York. In September 1999, they brought "Dal Bukhara" to the United States. Since then, Bukhara Grill has offered New York a new dining experience with flavors of the long-forgotten Northwest frontiers of India. Bukhara Grill offers a very spacious and rustic yet highly sophisticated interior, with an old-fashioned stone wall finish. Hand-woven Persian carpets are elegantly draped from the ceilings and the atmosphere as a whole satisfies the yearnings of a mind bent toward whimsical creativity. A passionate team of servers and chefs, who believe in absolute perfection, help to enhance your dining experience.
Details, Bukhara Grill
The "Bukhara" name is a prestigious one that people of many communities associate with excellent service and exquisite taste. Bukhara has had the honor of serving political figures like Prime Minister Manmohan Singh, Senator Hillary Clinton, and pop icons like the Rolling Stones and U2. Bukhara Grill has also had the honor to serve Hollywood stars such as Goldie Hawn and Kurt Russell, the late Ismail Merchant, Brendan Fraser, and many more. Bukhara Grill has also served to Bollywood's biggest stars, including Shahrukh Khan, Gauri Khan, Karan Johar, Uday Chopra,Rishi Kapoor ,Amir Khan, Saif Ali Khan, and Preity Zinta.
Our ultimate goal at Bukhara Grill is to make sure our guests have great dining experiences, and to ensure that we make their event unforgettable!